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Course Access
4 Months
No. of Students Enrolled
97
Total Course Time
18 hours, 45 minutes
Last Updated
December 18, 2023
Certification
Category
Home economics, domestic science or home science is a field of study that deals with the relationship between individuals, families, communities, and the environment in which they live. Home economics courses are offered internationally and across multiple educational levels.
Course Currilcum
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- ACAD WEEK 1: FLOWER ARRANGEMENT Details 00:45:00
- ACAD WEEK 2: CARE OF FAMILY CLOTHING AND HOUSEHOLD LINEN Details 00:45:00
- ACAD WEEK 3: IMPACT OF FAMILY VALUES ON LIFESTYLE Details 00:45:00
- ACAD WEEK 4: FAMILY CONFLICT AND CRISES Details 00:45:00
- ACAD WEEK 5: BASIC PATTERN DRAFTING, TECHNIQUES AND FASHION DESIGNING Details 00:45:00
- ACAD WEEK 6: RESOURCES AND DECISION MAKING Details 00:45:00
- ACAD WEEK 7: FOOD NUTRIENTS Details 00:45:00
- ACAD WEEK 8: FOOD HYGIENE AND PREPARATION Details 00:45:00
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- HOME ECONOMICS JSS2 2ND TERM SCHEME OF WORK Details 00:45:00
- ACAD WEEK 1: KITCHEN AND KITCHEN EQUIPMENT Details 00:45:00
- ACAD WEEK 2: PURCHASING, PROCESSING, PRESERVATION AND SAFETY Details 00:45:00
- ACAD WEEK 3: PURCHASING, PROCESSING AND SAFETY Details 00:45:00
- ACAD WEEK 4: OPENING AND FASTENING Details 00:45:00
- ACAD WEEK 5: TEXTILES (TYPES PROPERTIES) Details 00:45:00
- ACAD WEEK 6: TEXTILES (PRODUCTION) Details 00:45:00
- ACAD WEEK 7: SEWING MACHINE Details 00:45:00
- ACAD WEEK 8: GARMENT CONSTRUCTIONS PROCESS Details 00:45:00
- Home Economics JSS 2 3rd Term Scheme of Work Details 00:45:00
- Academic Week 1: Cutting and Joining Of Crossway Strips Details 00:45:00
- Academic Week 2: Arrangement of Fullness Details 00:45:00
- Academic Week 3: Dress Sense Details 00:00:00
- Academic Week 4: Dress for Different Occasion Details 00:45:00
- Academic Week 5: Food Hygiene and Safety Details 00:45:00
- Academic Week 6: Food Hygiene and Safety Details 00:45:00
- Academic Week 7: Responsible Food Management Details 00:45:00
- Academic Week 8: Preparation packaging and marketing of food items Details 00:45:00
Course Instructors
pmedia2
4.11
4.111666666666666
12510
Studens
Course Reviews
5
5
3 ratings - 5 stars3
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it is also helful very
It’s part of my favorite subject
it was short and nice